I love a good pub! For me, a good pub has to have a roaring open fire, a good selection of wines and ales and a good pub menu. Preferably it shouldn’t be a chain. Nothing against chains, but they do tend to be either too bland or too gimmicky! Pleased to say that the Lamb and Flag Wick ticks all the boxes for a great pub. Well in my criteria anyway.
The Lamb and Flag Wick, is a new venture for husband and wife team Ceri and John, who used to run the very successful and ‘special’ restaurant Arbennig and the Arbennig Emporium in Pontcanna. You may have seen that it was on my list of places to visit in Wales in 2017 or in our interview with Ceri and John.
Our Review of The Lamb and Flag Wick
We called in on a recent Saturday for a spot of lunch. The former coaching inn dates back to the 16th century and oozes character with its exposed brick, lovely open log fire and quaint little